Season 38, Episode 16

Bird, Belly and Beef

This trip, Guy Fieri's grabbing flavorful meat that runs the gamut. There are Mexican pork sandwiches in Memphis, Tennessee, plus curry chicken and rich short ribs in St. Simons Island, Georgia. Then in Scottsdale, Arizona, a funky spot is serving up Italian beef and duck fried rice.
See Tune-In Times

Recipes From This Episode

Braised Oxtail Italian Beef with Chicago-Style Giardiniera

Chocolate Balsamic Short Ribs

Pork Belly Torta

Duck Confit Fried Rice with Rayu

Curried Chicken Salad

Upcoming Airings

See Full Schedule
Saturday
Apr 26
8pm | 7c
Sunday
Apr 27
3am | 2c
Flavor World
Smokin' Southern Decadence

On TV

Food Paradise

10am | 9c

Food Paradise

11am | 10c

Food Paradise

12pm | 11c
On Tonight

What's New

Latest Stories