About the Show

Eighty pounds ago, Chef Kathleen Daelemans arrived in Hawaii for a new job. She was shocked to find the restaurant had decided to focus on spa cuisine. But she knew the time had come to change her life, and in Cooking Thin, she reveals the secrets that helped her go from a size 22 to a super-fit size 8. With her expert guidance, you can, too!

Most Popular Recipes

All Cooking Thin Recipes

Tortellini Tomato Spinach Soup

Chili Mashed Potatoes

Fruit Salad

Vegetable Couscous Stew

Strawberries and Strawberry Ice Cream with Balsamic Vinegar

Spicy Vegetable Wrap

Oven-Baked Salmon

Crunchy Granola

Chicken and Asian Noodle Salad

Mahi Mahi with Watercress and Arugula Salad with Melon and Pickled Onions

Seafood Salad

Rita's Ultra-Lite Pecan Chocolate Chip Cookies

Tutti Frutti Smoothie

Tabouleh

Asian Chicken Noodle Soup

Chai Tea

Carrot Quik Slaw

Oven Roasted Cherry Tomatoes with Basil and Whitefish

Vegetable Beef Stew Morph

Fennel, Apple, Celery Salad with Cilantro and Lemon

Rita's Chicken Parmesan

Hot and Sour Soup

Quick Oven Baked Potatoes

Thai Shrimp

Grilled Pineapple and Onion Salsa

Tomato Basil Soup

Nantucket Cranberry Pie

Tutti Frutti Smoothie

Sweet Potato Fries

Hot and Sour Beef Salad

Chicken Burgers

Cobb Salad

Pan Fried White Fish

Country-Style Potato and Tomato Stew with Poached Cod

Baked Smoked Chili Fries

Pasta Pesto

Apple and Raw Beet Slaw

Broccoli Slaw

BBQ Beans

Ribollita

Grilled Pineapple and Onion Salsa

Microwave Squash

Plum Apricot Crisp

Oven Roasted Rack of Lamb

Easy Pizza Dough

Ricotta Gnocchi

Market Basket Chicken Vegetable Stir-fry

Sweet Pickled Roasted Peppers

Apple and Raw Beet Slaw

Pita Chips

Lemony Button Mushrooms

Carrot Quik Slaw

Fennel, Mushroom, and Arugula Salad

Baked Squash Rings