About the Show
It's a fast-paced battle between two teams with only their love of food in common – and nothing else! It's Hell's Angels versus soccer moms, grandmas versus high school home ec students, Junior League ladies versus a construction crew. They meet at a local restaurant and are presented with a surprise regional specialty – crabs in Baltimore, cheese in Wisconsin, catfish in Alabama – that will be the focus of their dish. Then, with a stopwatch running and $20 at their disposal, they head to the store for additional ingredients. Back in the kitchen, their goal is to out-cook – and out-razz – the opposing team. Our expert judges, handpicked from an illustrious community of award-winning chefs, cookbook authors and local food experts, choose the winning team in this raucous cooking competition.
Most Popular Recipes
All Food Fight Recipes
Recipes Recently on TV
- Lobster Lasagna with a Red Pepper Coulis and Mint-Pesto Sauce
- Russet-wrapped Rockfish with Daikon Radishes and Horseradish Cream Sauce
- Stuffed Catfish topped with Garlic Butter and Grilled Asparagus Spears and Sweet Potatoes
- Grilled Ham Steaks with Sauteed Sweet Potatoes, Corn and Caramelized Apples
- Layered Portobello Veal Cutlets with Red Bliss Potatoes and Lentil Puree
- Magic Mushroom Burgers with Deep Fried Sweet Potato Sticks and Pepper Slaw
- Prosciutto Wrapped Pork Tenderloin with a Granny Smith Apple Gastrique and Crimini Mushroom Potato Puree and Root Vegetable Melange and Apple Frisee Salad with Carrot Oil
- Steak au Poivre with a Mushroom, Green Peppercorn, and Dijon Sauce and Pommes Frites with a Garlic Aioli Dipping Sauce and a Fresh Vegetable Relish
- Free-Range Chicken Wellington Stack with Crisp Potatoes
- Hickory-smoked Pork Chops with Bleu Cheese Mashed Potatoes and Caramelized Pears and Onion Straws
- Blackened Scrod with Bok Choy Wrapped Couscous and Grilled Eggplant Sandwiches
- Bratwurst Medallions over Sauteed Onions with Parsley Boiled Potatoes and Stuffed Carrot Canoes
