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Escarole, Beans, Sausage and Peppers Cheat Sheet
This sheet-pan recipe is a hearty, flavorful recipe your whole family will love. Jeff serves it over pasta, but you can use rice if you prefer.
Ready to eat in an hour or less, The Kitchen co-hosts' go-to supper ideas are timesaving showstoppers.
This sheet-pan recipe is a hearty, flavorful recipe your whole family will love. Jeff serves it over pasta, but you can use rice if you prefer.
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The secret ingredient in this dish is Jeff’s Taylor Street Cheese Sauce, which uses three different types of cheese and hot sauce for a welcome punch of heat.
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Spend less time in the kitchen and more time enjoying this restaurant-worthy dish with the help of GZ’s recipe. If you’re new to seafood, start here; it’s full of bright, zesty flavors.
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GZ’s spice blend includes chili powder, paprika and garlic powder to boost the flavor to the delicate white fish. Warm the tortillas directly over a gas burner at medium heat to get even more smoky flavor.
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